An autumn vegan menu.

An autumn vegan menu.

Select a few recipes using veggies and create a wonderful lunch amongst friends once the weather is now cooler and days shorter. Autumn brings a wonderful feeling and cooking is not such a chore in the heat anymore. I have selected a few recipes for you to prepare and serve as a vegan buffet. Place your vegan dishes in the centre of the table and let everyone pick and choose as they please. Enjoy.

Baked aubergine dip

Grilled aubergines layered with peppers in an almond pesto and a fresh tomato sauce.

Barley with a middle eastern twist.

Zucchini noodles.

Banana Ice cream.


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